Looking for a light yet satisfying keto meal? This Smoked Salmon and Avocado Salad combines healthy fats, high-quality protein, and fresh greens for a refreshing and nourishing dish.
With just a few simple ingredients, you’ll have a restaurant-quality salad in minutes—perfect for lunch or a quick dinner.
Smoked Salmon and Avocado Salad Recipe
Course: Blog2
servings5
minutes00
minutes350/ per serving
kcalA refreshing and filling keto salad with healthy fats and protein.
Ingredients
100g smoked salmon
2 boiled eggs, sliced
½ avocado, diced
1 handful arugula
1 tbsp olive oil
Juice of ½ lemon
Salt and pepper to taste
Directions
- In a bowl, mix arugula, smoked salmon, avocado, and boiled eggs.
- Drizzle with olive oil and lemon juice.
- Season with salt and pepper.
Notes
- For extra crunch, add roasted pumpkin seeds.
Keto meals don’t have to be complicated. With fresh, nutrient-dense ingredients, you can create flavorful dishes that support your health and keep you feeling full. This salad proves that healthy eating can be both effortless and delicious.
For more quick and easy keto meals, explore the blog and discover new favorite recipes that fit seamlessly into your lifestyle. Eating well has never been this easy!
